Tuesday 15 April 2014

Chocolate Brownie In A Mug




If you are having trouble reading this:

2 tablespoons butter, melted
2 tablespoons water
1/4 teaspoon vanilla extract
1 dash salt
2 tablespoons granulated sugar
2 tablespoons unsweetened cocoa powder
4 tablespoons self-rising flour


Cook for 1 min 40 seconds, add ice cream and devour

No comments:

Post a Comment